Our Menus

We offer delicious food and beer pairings! We have everything from salads to elevated bar snacks to delicious burgers and sandwiches. Feeling something sweet? We also offer delicious dessert options.

Pepproni Chips

Crispy Fried Pepperoni slices tossed in grated parmesan, and served with our gorgonzola sauce

Breakaway Verde w/ Chips

Our house-made salsa verde served with freshly-fried tortilla chips.

Grand Touring Burger

Diablo dusted 7 oz. sirloin/short rib/brisket blend burger patty topped with smoked gouda, house made bacon jam, and arugula tossed in a roasted tomato vinaigrette on a wheat bun. Served with a Creole potato salad.

Beer Cheese with Pretzels

Made with our "Super Les" and smoked gouda, served with two toasted, buttered, and salted, whole wheat pretzels

Strawberry Spring Salad

Our house arugula spring mix, cucumber, tossed with a lemon vinaigrette, and topped with house made candied pecans, fresh strawberries, and crumbled feta.

Vietnamese sticky wings

Fish sauce and garlic glazed wings topped with crispy fried garlic and fresh chopped cilantro. Served with lime wedges.

Carnitas Street Tacos

3 Street Style Tacos. House-Made Crispy Pork Carnitas with chipotle slaw, onion, and cilantro in a corn tortilla. Served with chips, salsa verde and avocado verde.

Chicken Gorgonzola Sandwich

Grilled chicken breast, bacon, spring mix, tomatoes and our house made gorgonzola sauce on whole wheat bun. Served with house made tortilla chips.

Spicy BBQ Tofu Bites

Hand breaded Crispy Fried Tofu tossed in a sweet and tangy Memphis BBQ sauce. Served with a side of carrots, and our vegan avocado verde salsa.

GREEK QUINOA SALAD

Tri-Color quinoa tossed in spring mix and arugula in a lemon vinaigrette with feta cheese, chopped olives, heirloom cherry tomatoes, pepperoncini and cucumber.

Smash Burger

1 smashed sirloin/short rib/brisket blend burger patties topped with smoked gouda, shredded lettuce, tomato and house made BaBC sauce on a wheat bun. Served with house made tortilla chips. Add a 2nd patty and/or Bacon for additional charge.

Polenta Fries

Fries made from a polenta and parmesan cheese blend, with a spicy gorgonzola dipping sauce.

BaBC Grilled Cheese

Another “classic”, made with sharp cheddar, smoked gouda, and parmesan on sourdough bread. Served with a side of salsa verde for dipping and a Creole potato salad. Add BBQ Brisket, Chorizo, or Bacon for an additional charge.

Bread Pudding

Warm squares of bread pudding, topped with powdered sugar, served with a maple-bourbon dipping sauce | Add Ice Cream

Breakaway Mexican Chocolate Cake

Light, fluffy, moist, and with a hint of spice, our house made chocolate cake topped with a chocolate glaze

Happy HOUR

Served Tuesday - Friday 3pm-6pm

Brunch

Served from Open to 2:00 pm on Weekends only

Polenta + Chorizo Benedict

A crispy polenta cake topped with a poached eggs, sliced avocado, greens tossed in roasted tomato vinaigrette, chorizo and a chipotle hollandaise. Served with diablo dusted home fries.

Crispy Chicken + Cornbread Waffle

Crispy herb battered chicken on top of a cheddar-jalapeño cornbread waffle, topped with bacon and a spicy honey butter sauce

Grand Touring Burger

Breakaway Breakfast Sandwich

Toasted sourdough, avocado salsa verde, house-made pork breakfast sausage, smoked gouda, and a scrambled egg. Served with diablo dusted home fries.

Breakaway Pancakes

Scratch-made buttermilk pancakes served with a pat of butter and maple syrup. Upgrade to "Dressed Up Pancakes"

Buttermilk Biscuits and Gravy

A large scratch-made buttermilk biscuit topped with sausage gravy and served with a side of fruit Add: Fried Chicken $4, Bacon $2, Egg $1

A LA CARTE

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Happy HOUR

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